Tomato Chutney

Ingredients

• 1 1/4 cups cider vinegar
• 1/2 cup sugar
• 2 teaspoons sea salt
• 1 teaspoon ground ginger
• 1/2 teaspoon cardamom seeds, crushed
• 1/2 teaspoon mustard seeds
• 1/4 teaspoon ground cloves
• 1 cup chopped onion
• 1/2 cup golden raisins
• 2 tablespoons minced fresh garlic
• 1 tablespoon olive oil
• 1/4 teaspoon black pepper
• 7 plum tomatoes, peeled and quartered