Tomato Cocktail
5 ingredients
4 steps
Ingredients
- 1 peck tomatoes
- 4 large onions, sliced thin
- 4 large green peppers, diced
- 1/2 bunch large celery
- 2 Tbsp. salt or to taste
Directions
-
1Scald and skin the tomatoes. Cut into quarters or smaller.
-
2To this, add the remaining ingredients. Cook until soft enough to run through colander.
-
3Reheat and put in jars.
-
4Cook to seal.
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