Tomato Corn Relish

8 ingredients
7 steps

Ingredients

  • 2 qt. whole kernel corn
  • 2 qt. ripe tomatoes, chopped
  • 2 qt. onions, chopped
  • 1 qt. vinegar
  • 1 Tbsp. salt
  • 4 hot peppers
  • 1 1/2 c. sugar
  • pinch of mixed spices

Directions

  1. 1
    Put all ingredients in pot.
  2. 2
    Bring corn mixture to boil; boil for 15 minutes.
  3. 3
    Fill jars, leaving 1/2 inch headspace.
  4. 4
    Wipe jar tops and threads clean.
  5. 5
    Place hot lids on jars; screw bands on firmly.
  6. 6
    Process in boiling water canner for 15 minutes.
  7. 7
    Makes several pints.

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