Tomato Mac Soup

9 ingredients
4 steps

Ingredients

  • 1 lb ground beef, cooked and drained (I crumble mine)
  • 1 lb cooked elbow macaroni
  • 1 tablespoon minced garlic
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt and pepper
  • 14 ounces diced tomatoes
  • 26 ounces spaghetti sauce
  • 3 cups water

Directions

  1. 1
    Place all ingredients in a large stock pot and heat throughly.
  2. 2
    serve with freshly baked bread or with just crackers.
  3. 3
    we always served it as a soup and salad special.
  4. 4
    Enjoy.

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