Tomato Mozzarella Appetizer

10 ingredients
8 steps

Ingredients

  • 20 cherry tomatoes
  • 20 olives pitted
  • 20 cherries mozzarella
  • 20 fresh basil leaves
  • bread to have 20 small cubes
  • 1 garlic clove
  • 1 pinch red pepper peperoncino
  • salt
  • 5 tablespoons extra-virgin olive oil
  • oregano

Directions

  1. 1
    Preheat the oven to 200°C/400°F.
  2. 2
    Cut the bread in cubes.
  3. 3
    Put the bread into the oven to roast a little.
  4. 4
    In a plate, put 3 Tbsp of extra virgin olive oil, a pinch of oregano, a pinch of red pepper, a garlic clove thinly minced and salt.
  5. 5
    Pass the bread cubes, still hot from the oven, onto this mixture.
  6. 6
    Take long sticks and insert a cherry tomato, a basil leaf, a mozzarella cherry, an olive and a piece of bread and repeat.
  7. 7
    Place the sticks onto an oven tray covered with parchment paper.
  8. 8
    Add a thread of extra virgin olive oil on the sticks and put them in hot oven for a few minutes (pay attention or the mozzarella will melt) and serve immediately.

Products Matching These Ingredients

More Recipes to Try