Tomato Pie

8 ingredients
1 steps

Ingredients

  • 1 unbaked pie shell
  • 1/2 c. mayonnaise
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. basil
  • 1/4 c. onion
  • 2 c. shredded sharp cheese
  • 2 tomatoes

Directions

  1. 1
    Slice tomatoes and put in pie shell 1/2-inch, approximately 2 tomatoes. Put all other ingredients over tomatoes, except mayonnaise and cheese. Mix mayonnaise and cheese together and spread on top. Bake at 450° for 5 minutes, then reduce heat to 400° and bake 35 minutes.

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