Tomato Pie

7 ingredients
1 steps

Ingredients

  • 9-inch pie crust
  • 2 large tomatoes
  • 1/4 c. green onions
  • 1 tsp. basil (fresh is best!)
  • 1/2 tsp. lemon pepper
  • 1/2 c. mayonnaise
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Bake pie crust per instructions. Peel and slice tomatoes. Layer in bottom of baked pie crust. Chop green onions and spread over tomatoes. Sprinkle basil and lemon pepper over tomatoes/onions. Mix mayonnaise and cheese. Spread on top of pie. Bake at 375° for 25 minutes.

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