Grilled Asian Kabobs

8 ingredients
1 steps

Ingredients

  • 1 cup hellmann's or best foods real mayonnaise
  • 1/4 cup apricot preserves
  • 1 tablespoon reduced sodium soy sauce
  • 1 tablespoon dijon mustard
  • 1 clove garlic finely chopped
  • 1/2 teaspoon ground ginger
  • 8 uncooked large shrimp
  • 4 green onions medium, cut into 3-inch pieces

Directions

  1. 1
    Combine first 6 ingredients in medium bowl; reserve 1/3 cup. Brush kabobs with remaining sauce. Grill shrimp with green onion until shrimp turn pink. Serve with reserved sauce.

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