Tomato Pie

9 ingredients
6 steps

Ingredients

  • 2 c. shredded cheese (Mozzarella or Monterey Jack)
  • 1 large tomato
  • nutmeg
  • thyme
  • 1 Tbsp. oil
  • Pillsbury pie crust
  • pepper
  • parsley
  • small onion, chopped

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Slice and drain tomato (place tomato on paper towel and lightly sprinkle with salt, then let set 5 minutes).
  3. 3
    Line pan with pie crust; bake pie crust only for 10 minutes.
  4. 4
    Spread cheese onto pie crust, then onion.
  5. 5
    Arrange tomato on top; sprinkle with spices and oil.
  6. 6
    Bake for 15 to 20 minutes.

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