Tomato Pie II

Directions

1. 1
   Preheat oven to 375 degrees F (190 degrees C).
2. 2
   Bake pie crust in preheated oven for 10 minutes.
3. 3
   Cover bottom of pie crust with a layer of tomato slices.
4. 4
   In a small bowl, mix together salt, pepper, basil, and garlic powder.
5. 5
   Sprinkle half of mixture over tomato slices.
6. 6
   Layer remaining tomato slices in pie crust.
7. 7
   Sprinkle with the rest of seasoning mixture.
8. 8
   In a medium bowl, mix together mayonnaise and cheese.
9. 9
   Spread mixture evenly over top of pie.
10. 10
    Reduce oven to 350 degrees F (175 degrees C).
11. 11
    Bake pie for 35 minutes.