Tomato Salad
6 ingredients
2 steps
Ingredients
- 2 tbsp red wine vinegar
- 1/4 tsp sugar
- 1 tsp sea salt
- 1/4 cup extra virgin olive oil
- 3 1/3 lbs mixed tomatoes, cut into slices and chunks
- 2 tbsp basil leaves
Directions
-
1Combine the vinegar, sugar, salt and oil in a screw-topped jar and shake vigorously.
-
2Arrange tomatoes on a serving platter and drizzle with dressing. Season to taste and top with basil leaves.
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