Tomato Salad

5 ingredients
2 steps

Ingredients

  • 4 heirloom tomatoes (you may substitute vine ripened tomatoes)
  • 2 tablespoons of sherry vinegar or red wine vinegar
  • 1/2 cup extra-virgin olive oil
  • 1/2 -ounce chopped herbs (parsley, basil and chives)
  • Salt and fresh ground pepper

Directions

  1. 1
    Cut the tomatoes into bite-size slivers or chunks and simply add all of the ingredients to the tomatoes.
  2. 2
    It is best to let marinate for at least 30 minutes but not more than 2 hours.

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