Tomato Soup

9 ingredients
8 steps

Ingredients

  • 2 tablespoons chopped onions (optional)
  • 1 tablespoon margarine or 1 tablespoon butter
  • 8 ounces tomato sauce or 8 ounces hunt's tomato sauce with basil garlic and oregano
  • 14 teaspoon dried basil, crushed
  • 18 teaspoon dried thyme, crushed
  • fresh ground pepper (to taste)
  • 1 cup water
  • 1 teaspoon instant chicken bouillon
  • parmesan croutons (optional)

Directions

  1. 1
    Cook onion and butter or margarine until onioin is tender but not brown.
  2. 2
    Stir in tomato sauce and spices.
  3. 3
    (If using seasoned tomato sauce, omit basil and thyme.
  4. 4
    ).
  5. 5
    Cook just until boiling.
  6. 6
    Stir in water and instant chicken bouillon.
  7. 7
    Cook until the mixture is heated through.
  8. 8
    Serve with parmesan croutons (optional).

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