Tomato Soup

7 ingredients
5 steps

Ingredients

  • 1 qt. canned tomato juice
  • 1 qt. cooked fresh tomatoes
  • salt
  • 3/4 qt. milk (3 c.)
  • 1 Tbsp. sugar
  • 1 tsp. baking soda
  • 1 Tbsp. butter or oleo (optional)

Directions

  1. 1
    Heat tomatoes and add baking soda (will fizz).
  2. 2
    Add milk and sugar.
  3. 3
    Stir while heating.
  4. 4
    A tablespoon of butter or margarine may be added.
  5. 5
    Serve with crackers.

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