Popcorn Balls

9 ingredients
7 steps

Ingredients

  • 1/2 lb. popped corn (fix ahead)
  • 2/3 c. corn syrup
  • 2 c. sugar
  • 2/3 c. boiling water
  • 2 Tbsp. vinegar
  • 2 tsp. cream of tartar
  • 2 Tbsp. oleo or butter
  • 2 tsp. vanilla
  • 1/2 tsp. soda

Directions

  1. 1
    Place popcorn in large bowl or pan.
  2. 2
    Combine sugar, syrup, water and vinegar.
  3. 3
    Heat to boiling.
  4. 4
    Add cream of tartar; boil to soft ball stage (250°).
  5. 5
    Remove from fire.
  6. 6
    Add soda, oleo and vanilla.
  7. 7
    Pour over popcorn; stir and form into balls.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Signature dry rub bbq popped chips

Signature, Ht Traders

D NOVA 4

Sea salt & malt vinegar popped chips

Ht Traders

D NOVA 4
Lightly salted popped potato chips

Lightly salted popped potato chips

Marks & Spencer

C NOVA 3

More Recipes to Try

Creme De Menthe Squares

8 ingredients

Diabetic Strawberry Pie

6 ingredients

Refrigerated Coconut Cake

4 ingredients

Sausage Cheese Grit Casserole

9 ingredients

Apple Dumplings

6 ingredients

Cherry Cake

6 ingredients

Lowell'S Pound Cake

6 ingredients

Winter Salad

12 ingredients

Hot Artichoke Spread

4 ingredients

Taco Burgers

6 ingredients

Austrian Christmas Cookies

7 ingredients

Cherry Cream Cheese Pie

6 ingredients