Tomato Spice Cake

Directions

1. 1
   Preheat the oven to 350F.
2. 2
   Line a 9 x 13 inches baking pan with foil and spray the foil with nonstick spray.
3. 3
   Combine the brown sugar and cinnamon.
4. 4
   Sprinkle evenly in the pan, patting lightly to cover.
5. 5
   Top with an even layer of tomato slices.
6. 6
   With an electric mixer on low speed, beat the cake mix, soup, egg substitute, and buttermilk until the cake mix is moistened.
7. 7
   At medium.
8. 8
   speed, beat until well blended.
9. 9
   Pour batter into pan.
10. 10
    Bake until a toothpick inserted into the center comes out clean, 35 - 40 minutes.
11. 11
    Cool in pan 5 minutes.
12. 12
    Run a knife around the cake to loosen.
13. 13
    Place a large platter over the cake and invert; remove the foil and let cool.
14. 14
    Sprinkle with powdered sugar and cut into squares.