Tomatoed Corn

7 ingredients
2 steps

Ingredients

  • 4 ears fresh corn
  • 1/4 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1/4 c. butter
  • 2 tsp. sugar
  • 1/2 tsp. salt
  • 1 large tomato, cut up

Directions

  1. 1
    Cook and stir all ingredients except tomato over medium heat until butter is melted.
  2. 2
    Cover and cook over low heat 10 minutes. Stir in tomato and cover; cook 5 minutes longer.

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