Tommy'S Perfect Pizza

Name: Tommy'S Perfect Pizza
Ingredients: Dough:; 2/3rd cup hot water; 1 tsp active dry yeast; 1 tsp sugar; 1/2 tsp salt; 1/2 tsp vanilla extract; 2 tbsp extra virgin olive oil; 2 cups all purpose flour; Sauce:; 1 can tomato sauce; 2 tbsp extra virgin olive oil; 1/2 tbsp basil; 1/2 tbsp oregano; 1 tsp sugar; 1/4 tsp salt; 1/4 tsp red pepper flakes; 1/2 tbsp minced garlic

17 ingredients

1 steps

Ingredients

Dough:
2/3rd cup hot water
1 tsp active dry yeast
1 tsp sugar
1/2 tsp salt
1/2 tsp vanilla extract
2 tbsp extra virgin olive oil
2 cups all purpose flour
Sauce:
1 can tomato sauce
2 tbsp extra virgin olive oil
1/2 tbsp basil
1/2 tbsp oregano
1 tsp sugar
1/4 tsp salt
1/4 tsp red pepper flakes
1/2 tbsp minced garlic

Directions

1

{"0":"In large bowl, combine hot water, yeast, and sugar. Stir with a fork and let sit 4 minutes until foamy. Add salt, vanilla, olive oil, and flour. Stir as well as you can with a wooden spoon, then transfer to a large, flour dusted working surface. Knead the dough by hand, adding a dusting of flour if too sticky. (A good trick is to fold in half left to right, then right to left, then top to bottom, then repeat)","2":"Roll out the dough with a roller to fit your pizza pan. Personally, I roll it out a little larger, then using the pizza pan as a guide, I cut the excess off and then roll it to form a higher edge.","4":"For the sauce, combine all ingredients, mix with a fork, and pour on the dough!","6":"Add 1 lb shredded mozzarella cheese and toppings of choice and cook at 475 for 13 to 20 minutes."}