Top-Secret Wraps
6 ingredients
13 steps
Ingredients
- 4 flour tortillas
- 13 cup bottled bacon ranch dressing
- 4 lettuce leaves
- 6 ounces thinly sliced deli roast beef or 6 ounces deli ham, from the deli
- 1 cup shredded cheddar cheese (4 ounces)
- 1 small apple, if you like
Directions
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1Place a piece of waxed paper on counter or table.
-
2Spread the tortillas out on waxed paper.
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3Spread dressing over tortillas with a table knife.
-
4Place a lettuce leaf on each tortilla.
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5Arrange meat on each tortilla near one edge.
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6Top meat with cheese.
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7If using the apple, put it on a cutting board.
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8Use a sharp knife to cut the apple into 4 pieces.
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9Cut out the core and cut the apple into thin slices.
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10Arrange apple slices on top of the cheese.
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11Roll up tortillas, starting from the edge nearest the filling.
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12Use a serrated knife to cut each tortilla roll in half crosswise.
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13Serve with a small bunch of green grapes and milk.
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