Chocolate Roll
7 ingredients
10 steps
Ingredients
- 2 ounces unsweetened chocolate
- 2 tablespoons butter
- 1 egg, beaten well
- 1 cup powdered sugar
- 12 cup chopped nuts
- 12 bag miniature marshmallow
- coconut
Directions
-
1Melt chocolate and butter over low heat.
-
2Add egg and beat well.
-
3In separate bowl, mix the sugar, nuts, and marshmallows.
-
4Add chocolate mixture to nut mixture and mix well.
-
5Sprinkle sheet of waxed paper with coconut.
-
6Put chocolate mixture onto waxed paper and shape into roll.
-
7Twist ends of waxed paper to seal.
-
8Wrap in additional sheet of waxed paper if desired (Should look like a big taffy roll!
-
9).
-
10Place in freezer and keep there until ready to slice.
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