Tornado Explorer Cookies
6 ingredients
12 steps
Ingredients
- 1 (14 oz.) can Eagle Brand sweetened milk
- 3/4 c. peanut butter
- 2 c. biscuit mix (Bisquick)
- 1 tsp. vanilla extract
- granulated sugar (garnish)
- Hershey's chocolate Kisses (garnish)
Directions
-
1Preheat oven to 375°.
-
2In a large mixer bowl, beat Eagle Brand and peanut butter until smooth.
-
3Add Bisquick and vanilla extract; mix well.
-
4Shape into 1-inch balls.
-
5Roll in sugar.
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6Place 2 inches apart on an ungreased baking sheet.
-
7Press candy Kisses in center of cookies, as soon as out of the oven.
-
8Bake these cookies 6 to 8 minutes, or until lightly browned on bottom; do not overbake.
-
9Cool.
-
10Store in a tightly covered jar at room temperature.
-
11Makes 3 dozen to 40 cookies usually.
-
12Great with coffee, also!
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