Tortilla Dressing

Ingredients

• 8 corn tortillas, cut into 1/4-inch strips
• 1/4 cup canola oil
• 8 flour tortillas, cut into 1/4-inch strips
• 1 cup crushed corn bread prepared stuffing
• 1 small onion, finely chopped
• 1/3 cup finely chopped sweet red pepper
• 1 jalapeno pepper, seeded and chopped
• 1 tablespoon minced fresh cilantro
• 1 tablespoon chili powder
• 1 teaspoon minced fresh sage
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 1/4 teaspoon salt
• 1 egg, lightly beaten
• 1 cup chicken broth