Tortilla Fingers

8 ingredients
6 steps

Ingredients

  • 2 large softened cream cheese
  • 1 small can chopped black olives
  • 1 small can chopped green chilies, drained
  • 3 chopped green onions
  • 1 pkg. round flour tortillas
  • garlic
  • salt and pepper
  • picante sauce

Directions

  1. 1
    Mix all ingredients except tortillas together.
  2. 2
    Smooth on top of a flour tortilla.
  3. 3
    Then start from one edge and roll up. Repeat process until all ingredients are gone.
  4. 4
    Refrigerate these logs for two (2) hours.
  5. 5
    With sharp knife, cut logs into bite size pieces.
  6. 6
    Serve with picante sauce.

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