Tortilla Fruit Cups
7 ingredients
11 steps
Ingredients
- 1 fresh peach, chopped
- 1/2 cup fresh raspberries
- 1/2 cup fresh blueberries Whole Foods 3 For $10.00 thru 02/09
- 2 Tbsp. sugar, divided
- 1/2 tsp. ground cinnamon
- 6 flour tortillas (6 inch)
- 3/4 cup thawed COOL WHIP Whipped Topping
Directions
-
1Heat oven to 400 degrees F.
-
2Toss fruit with 1 Tbsp.
-
3sugar.
-
4Refrigerate until ready to use.
-
5Mix remaining sugar and cinnamon.
-
6Spray tortillas with cooking spray; sprinkle with cinnamon sugar.
-
7Gently press tortillas, sugar sides up, into 6 muffin pan cups.
-
8Bake 10 to 12 min.
-
9or until crisp.
-
10Remove from muffin pan to wire racks; cool completely.
-
11Fill tortilla cups with COOL WHIP and fruit mixture just before serving.
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