Tortilla Pinwheels

8 ingredients
3 steps

Ingredients

  • 1 c. sour cream
  • 1 (8 oz.) pkg. cream cheese
  • 1 (4 oz.) green chilies, drained
  • 1 c. Cheddar cheese, shredded
  • 1/2 c. onion, chopped
  • garlic powder to taste
  • seasoned salt to taste
  • 5 (10-inch) flour tortillas

Directions

  1. 1
    Combine first 6 ingredients; mix well.
  2. 2
    Spread over tortillas; roll to enclose filling.
  3. 3
    Wrap tightly in plastic wrap. Chill for several hours; cut into 1/2-inch slices. Serve with salsa.

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