Tortilla Ranch Stew

Ingredients

• 1 cup onion, chopped
• 1 cup green bell pepper, chopped
• 1 cup red bell pepper, chopped
• 1 cup celery, chopped
• 1 cup whole kernel corn
• 1 can low-fat cream of celery soup
• 1 can 98% fat-free cream of chicken soup
• 2 (10 ounce) cans chicken, do not drain
• 1 can rotel
• 1 clove garlic, minced
• 2 tablespoons chili powder
• 2 cups water
• 12 corn tortillas, torn into pieces