Tortilla Roll-Ups

8 ingredients
7 steps

Ingredients

  • 12 flour tortillas (14 oz package)
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 (4 ounce) canchopped green chilies
  • 3 tablespoons chopped green onions
  • 2 tablespoons finely chopped red bell peppers
  • 12 ounces sharp cheddar cheese, grated
  • 1 cup salsa or 1 cup picante sauce

Directions

  1. 1
    Mix all ingredients except salsa or picante.
  2. 2
    Spread onto tortillas.
  3. 3
    Roll up tortillas and cover tightly.
  4. 4
    Chill for 2 hours or overnight.
  5. 5
    When ready to serve, cut rolls into 1/2 inch slices.
  6. 6
    Serve with salsa or picante sauce.
  7. 7
    Makes about 8 dozen pieces.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4

Flour tortillas

D NOVA 4

Whole wheat tortillas

C NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Breadsticks

7 ingredients

Festive Cheese Logs

9 ingredients

Lima Bean Casserole

5 ingredients

Caramel Layer Squares

7 ingredients

Harvest Gold Salad

8 ingredients

Sweet Potato Apple Salad

8 ingredients

Irresistible Peanut Butter Cookies

9 ingredients

Keepsake Brownies

8 ingredients

Quick Onion Rice

3 ingredients

Mushroom Steak

7 ingredients

Cake With Pineapple

7 ingredients

Barbecue Sauce

14 ingredients