Tortilla Rolls

8 ingredients
6 steps

Ingredients

  • 6 large tortilla rolls
  • 8 oz. cream cheese, softened
  • 1/2 c. sour cream
  • 1/2 c. chopped onion
  • 2 (8 oz.) ham, chopped
  • 1 (7 oz.) can green chilies, chopped
  • 1 (4 oz.) black olives, chopped
  • 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Mix everything together (except tortillas).
  2. 2
    Spread over tortillas.
  3. 3
    Roll up.
  4. 4
    Wrap in foil.
  5. 5
    Refrigerate overnight or at least 8 hours.
  6. 6
    To serve, slice and place flat on platters.

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