Tortillas

Directions

1. 1
   Mix dry ingredients.
2. 2
   Add shortening.
3. 3
   Mix with hands.
4. 4
   Add water a little at a time.
5. 5
   Knead well.
6. 6
   Pinch off golf-ball size ball of dough and roll out a circle 1/8-inch thick.
7. 7
   Cook on grill over medium heat approximately 1 minute on each side.
8. 8
   Test doneness.
9. 9
   Pinch edge until no longer sticky to touch.
10. 10
    To reheat, place directly over low fire and turn often.