Tortillas

Directions

1. 1
   Mix the salt & flour, rub in butter (like pie crust).
2. 2
   Knead in water. The dough should not be sticky.
3. 3
   Roll thinly, but not too thin & slap onto a cast iron pan that is just beginning to smoke.
4. 4
   Flip when it starts to bubble. We flip ours three times. Practice makes perfect with these lovelies, you'll never go back!