Tostada Casserole

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Brown beef and drain fat.
3. 3
   Add 1/2 cup tomato sauce and the taco seasoning.
4. 4
   Mix well.
5. 5
   Line bottom of 2-quart flat casserole with 2 cups corn chips.
6. 6
   Crush the remaining chips and set aside.
7. 7
   Spoon meat mixture over corn chips in dish.
8. 8
   Combine remaining tomato sauce and the refried beans. Spread over meat.
9. 9
   Bake, covered, for 25 minutes.
10. 10
    Sprinkle with shredded Cheddar cheese and crushed corn chips.
11. 11
    Bake, uncovered, for 5 minutes more.
12. 12
    Serves 5.