Tostada Soup Recipe

12 ingredients
7 steps

Ingredients

  • 1/2 pound grnd beef
  • 1 c. minced onion
  • 1 (16 ounce.) can whole tomatoes
  • 1 (15 ounce.) can pinto beans, liquid removed
  • 1 (8 ounce.) can tomato sauce
  • 1 c. water
  • 2/3 to 1 c. Pace picante sauce
  • 1/4 teaspoon grnd cumin
  • Tortilla or possibly corn chips, coarsely crushed
  • Shredded cheddar cheese
  • Shredded lettuce
  • Dairy lowfat sour cream

Directions

  1. 1
    Brown meat with onion in 3-qt saucepan; drain well.
  2. 2
    Drain and chop tomatoes, reserving juice.
  3. 3
    Add in tomatoes and juice to saucepan with beans, tomato sauce, water, picante sauce and cumin.
  4. 4
    Bring to boil.
  5. 5
    Reduce heat; cover and simmer 10 min.
  6. 6
    Top with tortilla chips, cheese, lettuce, lowfat sour cream and additional picante sauce as desired.
  7. 7
    Makes 4-6 servings, about 6 c. soup.

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