Total Cereal Muffins

9 ingredients
5 steps

Ingredients

  • 1 cup whole wheat flour
  • 2 cups Total cereal (or generic)
  • 1/4 cup coconut oil
  • 1/2 cup almond milk (or other milk)
  • 1/4 cup stevia (or to taste)
  • 1 egg
  • 3 teaspoons baking soda
  • 1 pinch salt
  • 3 tablespoons semi-sweet chocolate chips (optional)

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Using a food processor, blend all ingredients except for the chocolate chips. Add in chocolate chips after blending.
  3. 3
    Fill 12 medium sized muffin cups with the batter, and bake for 20-25 minutes.
  4. 4
    Remove from pan and let cool in the fridge until ready to serve.
  5. 5
    Enjoy!

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