Tourtere(Meat Pie)
8 ingredients
6 steps
Ingredients
- 2 lb. ground pork
- 1/2 c. chopped onion
- 1/2 c. water
- 1 c. mashed potatoes
- 1/8 tsp. pepper
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1/4 tsp. cloves
Directions
-
1Combine all ingredients, except potato.
-
2Cook on low heat for 1 hour; stir often.
-
3Add mashed potatoes.
-
4Mix should be not too wet or dry.
-
5Put in pastry.
-
6Bake at 400° for 30 to 45 minutes. Makes 2 (9-inch) pies.
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