Trail Pockets

10 ingredients
14 steps

Ingredients

  • 1/2 lb. lean ground beef
  • 1/4 c. green onion, chopped
  • 1/4 c. bell pepper, diced
  • 1/3 c. steak sauce
  • 1/2 tsp. chili powder
  • 1 tsp. Parmesan cheese
  • 2 c. Mozzarella cheese, grated
  • 1/4 tsp. garlic powder
  • 1 (8 oz.) can tomato sauce
  • 2 (11 oz.) tubes refrigerated breadstick dough

Directions

  1. 1
    Lightly brown
  2. 2
    ground
  3. 3
    beef.
  4. 4
    Add
  5. 5
    green onion and bell pepper; saute
  6. 6
    until
  7. 7
    onion is tender.
  8. 8
    Add remaining ingredients, except the 2 cups of Mozzarella cheese.
  9. 9
    Simmer about 10 minutes until
  10. 10
    it
  11. 11
    thickens.
  12. 12
    Remove from heat and let cool 10 minutes. Stir
  13. 13
    in cheese and set aside.
  14. 14
    Do not overcook this mixture.

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