Transparent Pie

5 ingredients
14 steps

Ingredients

  • 3 egg yolks, beaten
  • 5 Tbsp. cream
  • 2 Tbsp. butter or margarine
  • 1 tsp. vanilla
  • 1 c. white sugar

Directions

  1. 1
    Make
  2. 2
    your
  3. 3
    favorite pastry recipe for a one-crust pie. Line pie
  4. 4
    shell
  5. 5
    and
  6. 6
    crimp
  7. 7
    the
  8. 8
    edges.
  9. 9
    Have
  10. 10
    the butter or margarine at room temperature and work it into the sugar.
  11. 11
    Add the
  12. 12
    egg yolks and cream.
  13. 13
    Then add the flavoring.
  14. 14
    Pour into the unbaked pie crust and bake in a 375° oven for approximately 30 minutes or until the filling is firm and light brown.

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