Treacle Gingerbread Recipe

9 ingredients
4 steps

Ingredients

  • 1 pound plain flour
  • 1/2 pound butter
  • 1/2 pound sugar
  • 1/2 pound treacle
  • 1 teacup boiling water
  • 1 teaspoon baking soda
  • 3 teaspoon grnd ginger
  • 1 teaspoon mixed spice
  • 2 Large eggs

Directions

  1. 1
    Put butter, sugar and treacle into a pan and bring to boil.
  2. 2
    Sieve dry ingredients and add in beaten Large eggs.
  3. 3
    Add in treacle mix and lastly boiling water and mix well.
  4. 4
    Pour into fairly big greased and lined tin and bake in a moderate oven for 1 1/2 hrs.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Unseasoned Plain Bread Crumbs

Winn Dixie

D NOVA 4

Unseasoned bread crumbs, plain

Winn-Dixie

D NOVA 4

Original plain bread crumbs, original, plain

D NOVA 4

More Recipes to Try

Chocolate Chip Cookie Dough Ice Cream

14 ingredients

Mushroom-Artichoke Ragout

11 ingredients

Crock-O-Fennel-Cock-A-Doo!

5 ingredients

Van's Faves

8 ingredients

Cold Zucchini Soup

9 ingredients

Vegan Cheez Sauce and Nachos

13 ingredients

Icky-sticky Coconut Puddings

16 ingredients

Shawarma Chicken With Tahini Sauce

20 ingredients

Not so Crunchy Chicken Casserole

10 ingredients

Lamb and barley soup

13 ingredients

Arugula Salad with Pear, Blue Cheese and Apricot Vinaigrette

9 ingredients

Gujarati Toor Dal(Dal Soup) Recipe

10 ingredients