Treacle Scones

Name: Treacle Scones
Ingredients: 2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1 pinch salt; 2 1/2 tablespoons light molasses; 2 tablespoons butter; 1/4 cup milk

6 ingredients

1 steps

Ingredients

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1 pinch salt
2 1/2 tablespoons light molasses
2 tablespoons butter
1/4 cup milk

Directions

1

["Preheat oven to 400*. Lightly grease a large baking sheet; set aside.", "Sift flour, baking powder and salt into large bowl; set aside.", "In a medium size saucepan, combine molasses and 2 tbsp butter; stir over low heat until butter is melted. Make a well in the center of dry ingredients; add molasses mixture and milk and mix with fork to form a soft dough.", "Turn out on a floured surface. Roll out with a floured rolling pin or pat out with hands to make 1/2 thick round.", "Cut in rounds with a 2\" cutter and place 1\"" apart on baking sheet.""