Treasure Chest Bars

12 ingredients
8 steps

Ingredients

  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1/2 c. butter
  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 c. nuts
  • 1 c. cherry halves
  • 1 c. chocolate chips

Directions

  1. 1
    Cream together: white sugar, brown sugar and butter.
  2. 2
    Blend in eggs and vanilla.
  3. 3
    Sift together flour, baking powder and salt. Add to cream mixture.
  4. 4
    Mix in milk.
  5. 5
    Stir in nuts, cherries and chocolate chips.
  6. 6
    Pour in greased pan.
  7. 7
    Bake at 325° for 25 minutes.
  8. 8
    Frost with butter frosting while warm.

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