Trifle

4 ingredients
4 steps

Ingredients

  • 1 angel food cake
  • 1 tub Cool Whip
  • fruit of choice (mixed, frozen, etc., in juice)
  • 1 large box vanilla pudding, prepared

Directions

  1. 1
    Tear up cake into ice cube sized chunks.
  2. 2
    Use 1/2 of each and layer: cake, pudding, fruit and Cool Whip.
  3. 3
    Use other half and layer again.
  4. 4
    Refrigerate for at least 2 hours; best if overnight.

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