Trifle
4 ingredients
7 steps
Ingredients
- 1 angel food cake
- 2 (3 oz.) pkg. vanilla pudding
- 1 qt. fresh strawberries, chopped
- 1 (8 oz.) Cool Whip
Directions
-
1Break up cake into pieces.
-
2Place into a 9 x 9-inch baking pan.
-
3Make pudding as directed on box.
-
4Cool.
-
5Pour half of pudding over cake, then half of the fruit and half of the Cool Whip.
-
6Repeat second layer, ending with Cool Whip.
-
7Chill for a few hours.
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