Trifle Pudding(Dessert)

11 ingredients
3 steps

Ingredients

  • 1 lb. pound cake
  • 1/4 jar small raspberry jam
  • 1 small pkg. raspberry jello
  • fresh apples
  • bananas
  • oranges
  • grapes
  • canned pineapple
  • 1 pkg. Bird's vanilla custard
  • 1/4 pt. whipping cream
  • sugar

Directions

  1. 1
    Slice cake into 3/4-inch thick slices.
  2. 2
    Spread raspberry jam evenly on each slice.
  3. 3
    Layer a flat dish (approximately 3-inches deep) with the cake.

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