Triple Cheese Meatloaf

6 ingredients
8 steps

Ingredients

  • 2 pounds Ground Beef
  • 1 box (6 Oz. Box) Savory Herbs Stovetop Stuffing (uncooked)
  • 1 Tablespoon Salt
  • 1 Tablespoon Pepper
  • 1- 1/2 cup A1 Bold & Spicy Steak Sauce
  • 1 package (12-16 Oz. Package) Shredded Cheese

Directions

  1. 1
    In a large bowl, combine the salt, pepper, Savory Herbs stuffing, and mix well with the ground beef.
  2. 2
    Next add the A1 and mix in well with the ground beef.
  3. 3
    In a loaf pan, put a small layer of the ground beef mixture in the bottom.
  4. 4
    Add a small layer of shredded cheese on top of that, then the ground beef.
  5. 5
    Keep repeating until you are about half an inch from the top of the loaf pan.
  6. 6
    Top with cheese.
  7. 7
    Cover with tin foil.
  8. 8
    Bake at 350 degrees for 50-60 minutes.

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