Triple Fruit Cookies

Name: Triple Fruit Cookies
Ingredients: 2/3 cup brown sugar, packed; 1/3 cup butter, softened; 1/4 cup light corn syrup; 2 tablespoons orange juice, fresh; 1 teaspoon vanilla extract; 1 large egg; 1 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1/4 teaspoon allspice; 1/4 cup dried blueberries; 1/4 cup dried cranberries; 1/4 cup dried cherries; 1/4 cup sweetened flaked coconut

16 ingredients

9 steps

Ingredients

2/3 cup brown sugar, packed
1/3 cup butter, softened
1/4 cup light corn syrup
2 tablespoons orange juice, fresh
1 teaspoon vanilla extract
1 large egg
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/4 teaspoon allspice
1/4 cup dried blueberries
1/4 cup dried cranberries
1/4 cup dried cherries
1/4 cup sweetened flaked coconut

Directions

1

Preheat oven to 350.
2

Place sugar and butter in mixing bowl and beat until well-creamed.
3

Add corn syrup, orange juice, vanilla, and egg and beat until well combined.
4

Combine flour and next five ingredients.
5

Add flour mixture to butter mixture and stir until just combined.
6

Add dried fruits and coconut and stir gently.
7

Drop dough by rounded teaspoonfuls on ungreased baking sheets about 2 inches apart.
8

Bake at 350 for 12 minutes or until golden.
9

Cool on pan 1 minute and then remove to wire racks.