Triple Layer Cookie Bars

6 ingredients
9 steps

Ingredients

  • 1/2 c. margarine/butter
  • 1 1/2 c. graham cracker crumbs
  • 7 oz. flaked coconut
  • 14 oz. sweetened condensed milk
  • 12 oz. semi-sweet chocolate chips
  • 1/2 c. creamy peanut butter

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a 13 x 9-inch baking pan, melt the margarine in the oven.
  3. 3
    Sprinkle graham cracker crumbs evenly over the margarine.
  4. 4
    Top evenly with coconut, then the sweetened condensed milk.
  5. 5
    Bake 25 minutes or until lightly browned.
  6. 6
    In a small saucepan over low heat, melt the chocolate chips with the peanut butter.
  7. 7
    Spread evenly over the coconut layer.
  8. 8
    Cool 30 minutes.
  9. 9
    Chill thoroughly and cut into bars.

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