Triple Peanut Bars
8 ingredients
13 steps
Ingredients
- 1 (18 ounce) packagerefrigerated peanut butter cookie dough
- 1 (12 ounce) package semisweet chocolate pieces (2 cups)
- 1 (14 ounce) can sweetened condensed milk
- 1 12 cups dry roasted peanuts
- 1 (10 ounce) package peanut butter, flavor pieces
- 14 cup peanut butter
- 1 cup sifted powdered sugar
- milk
Directions
-
1Heat oven to 350F
-
2Lightly coat a 15x10x1-inch baking pan with nonstick spray.
-
3Press cookie dough onto bottom of prepared pan with floured hands.
-
4Sprinkle chocolate pieces evenly over dough.
-
5Drizzle sweetened condensed milk over chips; top with peanuts and peanut butter pieces.
-
6Press down firmly.
-
7Bake for 25 minutes or until edges are firm.
-
8Cool in pan on a wire rack.
-
9Beat together peanut butter, powdered sugar, and 1 tablespoon milk.
-
10Add additional milk, 1 teaspoon at a time, to make of drizzling consistency.
-
11Drizzle over cookies.
-
12Cut into bars.
-
13Make-ahead tip: Cover pan and store in the refrigerator up to 3 days.
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