Trish-A-Bobs

Name: Trish-A-Bobs
Ingredients: 1 lb. boneless steak or chicken; 2 Tbsp. vegetable oil; 1 Tbsp. each: lemon juice and water; 2 tsp. Dijon mustard; 1 tsp. honey; 1/2 tsp. dried oregano leaves; 1/4 tsp. pepper; 1 medium green or red bell pepper; 8 large mushrooms; 8 large pineapple chunks; 8 cherry tomatoes

11 ingredients

7 steps

Ingredients

1 lb. boneless steak or chicken
2 Tbsp. vegetable oil
1 Tbsp. each: lemon juice and water
2 tsp. Dijon mustard
1 tsp. honey
1/2 tsp. dried oregano leaves
1/4 tsp. pepper
1 medium green or red bell pepper
8 large mushrooms
8 large pineapple chunks
8 cherry tomatoes

Directions

1

Cut steak into 1-inch pieces.
2

Whisk together oil, lemon juice, water, mustard, honey, oregano and pepper in large bowl.
3

Add chicken, bell pepper and mushrooms, stirring to coat.
4

Alternately thread ingredients on each of four 12-inch skewers.
5

Place Trish-A-Bobs on rack in broiler pan so surface of meat is 3 to 4 inches from heat.
6

Broil 9 minutes, turning occasionally.
7

Season with salt if desired.