Tropical Bars

10 ingredients
6 steps

Ingredients

  • 3/4 c. butter, melted
  • 2 c. flour
  • 1/2 c. sifted powdered sugar
  • 2 c. sugar
  • 4 eggs, well beaten
  • 1/4 c. flour
  • 1 tsp. baking powder
  • 1/2 c. coconut
  • 8 oz. can crushed pineapple, drained
  • 1 tsp. grated lemon or orange rind

Directions

  1. 1
    Combine 3/4 cup butter, 2 cups flour and 1/2 cup powdered sugar; mix well and press into a well-greased and floured 9 x 13-inch pan.
  2. 2
    Bake at 300° for 25 minutes.
  3. 3
    Combine rest of the ingredients; mix well.
  4. 4
    Spread filling over first layer while still hot.
  5. 5
    Bake an additional 40 to 45 minutes or until firm.
  6. 6
    Sprinkle with powdered sugar.

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