Tropical-Blend Smoothie

6 ingredients
6 steps

Ingredients

  • 1 very ripe banana, sliced
  • 1 cup diced pitted peeled fresh mango (from about 1 small)
  • 1 cup diced peeled fresh pineapple
  • 1 cup unsweetened pineapple juice
  • 1/2 cup canned light unsweetened coconut milk
  • 1 teaspoon fresh lime juice

Directions

  1. 1
    Arrange banana, mango and pineapple in single layer on baking sheet.
  2. 2
    Cover and freeze until fruit is frozen solid, about 2 hours.
  3. 3
    Combine pineapple juice, coconut milk and lime juice in blender.
  4. 4
    Add frozen fruit.
  5. 5
    Blend until mixture is thick and smooth.
  6. 6
    Pour into glasses and serve immediately.

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