Tropical Breakfast Quinoa

17 ingredients
3 steps

Ingredients

  • 1 cup cooked quinoa
  • 1/2 cup light coconut milk
  • 3 tablespoons crushed pineapple
  • 1/4 teaspoon cinnamon
  • 1 teaspoon maple syrup
  • 2 tablespoons toasted coconut
  • 5 pecans
  • 1/2 cup strawberries sliced
  • 1 teaspoon balsamic vinegar
  • maple syrup
  • coconut milk
  • pecans
  • toasted coconut
  • quinoa
  • strawberries
  • pineapple
  • balsamic vinegar

Directions

  1. 1
    In a medium size pot combine cooked quinoa, coconut milk, crushed pineapple, cinnamon and maple syrup; stir to combine.
  2. 2
    Bring to a boil and reduce heat.
  3. 3
    Cook for 5 minutes, stirring occasionally.

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